Pruning Almond Trees
Pruning recommendations vary by the farmer, consultant, and even the University researcher. Some advise to prune trees hard to regenerate growth (not so much in CA anymore), some suggest that only a few limbs be removed annually, while others advocate throwing away the pruning shears. With these differences in opinion, what is the proper way to prune a tree? Young Orchards: Research has shown that reduced pruning on younger trees can lead to larger, earlier yields. This is mostly due to increased canopy that is able to produce crop. Some research has found early benefits of leaving young trees unpruned, but have found that over time, these branches will split when the crop load begins to increase leading to yield loss. Hence, some structuring of first and second leaf trees is recommended to address tight branch angles and close proximity of scaffolds, which leads to included wood and weak branches. Scaffold selection on young trees should be based on growing conditions. There is no set number that is ideal, and a farm level decision should take into account tree vigor, spacing and management practices. Heading the trees higher at planting (42” or higher) will provide more opportunity to select scaffolds, but will increase pruning time. Heading the trees too short may lead to issues with shaker head placement at maturity, leading to more bark damage. After the first year of growth, select scaffolds with distance in between and avoid scaffolds on the same plane and height of the trunk of the tree. By spacing the scaffolds vertically and around the tree, the growing limbs will be better attached, leading to less breakage. Remove steep angled limbs as these are often weaker. Limbs with a 45-60 degree angle are ideal. Avoid hard heading cuts as cutting the tree back too hard
Recent Comments